Khapli noodles with masala mix
We're excited to bring to you low gluten noodles, with the nutrition of certified-organic khapli gehu and millets.
No Maida
No Vegetable Oils
Not Fried
Made using Cold-Pressed Groundnut oil
COOKING INSTRUCTIONS
1. Add khapli noodles in boiling water, cook for 1 minute. Drain water. Keep noodles aside.
2. Saute desired vegetables in 1 tsp cold-pressed oil. Add masala mix from the pack & mix well.
3. Mix khapli noodles and sauteed vegetables & serve hot.
